Camaron Rebusado
By Maggi Magic Sarap
INGREDIENTS:
4 kg large shrimps or medium prawns, peeled (tail on) and deveined
1-50g sachet MAGGI MAGIC SARAP
½ cup flour
Batter:
2 cups all-purpose flour
4 pcs egg, beaten
1 tbsp baking powder
as needed iced water
2 liters vegetable oil, for deep frying
Sweet chili sauce
Servings: 13-16
INSTRUCTIONS:
1. Prepare batter by whisking flour, baking powder, egg and iced water to make pancake batter consistency
2. Season shrimp or prawns with MAGGI MAGIC SARAP and lightly coat with flour and dip in batter while holding the tail end.
3. Carefully drop in preheated oil and fry over medium high heat for 2 minutes or until golden brown.
4. Drain excess oil and serve with sweet chili sauce.
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