Chicken Fingers
by Chef Boy Logro
Whether an aspiring chef or simply a food lover, viewers have another reason to be glued on television as GMA News TV whips up a season of mouthwatering dishes sprinkled with practical cooking tips and special techniques in IDOL SA KUSINA.
Hosted by Master Chef Pablo “Boy” Logro, IDOL SA KUSINA is an entertaining and informative weekly cooking program that will showcase scrumptious cuisines. Together with the country's in-demand celebrities, the new cooking show will also unfold topnotch kitchen skills and culinary secrets that will make cooking dishes effortless.
Learn and experience an exciting culinary adventure in the new entertaining and informative cooking show IDOL SA KUSINA every Sunday, 7 pm, on GMA News TV.
INGREDIENTS:
4 pcs chicken breast fillet, skinless
125 grams flour
1/2 tsp salt
1/4 tsp black pepper
1 pc egg, beaten
250 grams bread crumbs
12 pcs black olives, pitted
1/2 cup tomato paste
Cooking oil
INSTRUCTIONS:
1. Cut chicken breasts into 3/4 inch strips.
2. Season with salt and pepper.
3. Dredge in flour, egg and bread crumbs.
4. Repeat process.
5. Deep-fry chicken fingers in oil.
6. Brush chicken fingers tip with tomato paste and put black olives as fingernails.
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