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Longganisa & Egg Casserole Recipe

By Admin - Monday, March 31, 2014 No Comments
Longganisa & Egg Casserole Recipe
by Chef Boy Logro

Ingredients:

3pcs Eggs
3tbsp. Milk
2slice White bread, cut into 3 cubes
1 pc Green onion, with top thinly sliced
1/3 cup shredded cheddar cheese
1/3 cup Chopped Longganisa

Instructions:

1. Preheat oven to 350 degrees.
2. Spray small 2-cup capacity oval baking ceramic dish with vegetable spray.
3. In bowl, combine eggs, milk, bread, green onion, cheese and longganisa; mix well.
4. Pour egg mixture into baking ceramic dish.
5. Bake 20-25 minutes or until egg mixture is set.

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