Magic Suam na Mais Recipe
by Chef Boy Logro
Ingredients:
1 tbspn. oil
1 tbspn. chopped garlic
¼ cup chopped onion
100 grms. pork, cubed
¼ cup chopped shrimp
1 cup grated fresh yellow corn
4 cups water
2 8g sachets MAGGI MAGIC SARAP
1 cup sili leaves
Instructions:
1. Heat oil. Saute garlic and onion until limp. Add pork and cook until it changes color. Stir in shrimp and cook until it turns pink.
2. Add grated corn and cook for another minute, stirring.
3. Pour in water and bring to a boil.
4. Season with MAGGI MAGIC SARAP
5. Turn off heat and add sili leaves. Serve hot.
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