Brown Rice Crispy Treat Easter Eggs
INGREDIENTS:
1 cup brown rice syrup
¼ cup all-natural creamy peanut butter
1 tablespoon coconut oil
½ teaspoon vanilla extract
4 cups crispy brown rice cereal
all-natural cooking spray
½ cup enjoy life dark chocolate chips
naturally dyed sprinkles
INSTRUCTIONS:
1. Line a baking sheet with parchment paper and set aside.
2. In a medium sauce pan over very low heat, melt together brown rice syrup, peanut butter, coconut oil and vanilla extract until creamy and pourable.
3. In a large bowl add brown rice cereal and pour in brown rice and peanut butter mixture. Stir until well combined.
4. Spray a small plastic easter egg with all-natural cooking spray. Scoop mixture into easter egg and close firmly, molding rice crispy treats into an egg shape. Place on parchment paper and store in a cool area to harden. Let set for at least an hour.
5. Once eggs are hardened, melt chocolate in a double boiler. Dip rice crispy eggs into chocolate and return to parchment paper. Add sprinkles and let chocolate set.
6. Enjoy!
Source: http://www.beginwithinnutrition.com/
