BBQ Beef Skirt Steak Recipe
by Chef Boy Logro
Ingredients:
500g beef skirt
1 tbsp mustard
1 tbsp crushed black pepper corn
1 tsp salt
½ cup olive oil
Pinch of rosemary leaves
Pinch of thyme leaves
For chilli barbecue sauce:
2 cups vinegar
2 cups catsup
1 cup pineapple juice
½ cup honey
½ cup sugar
1 tbsp Chilli powder
1 ½ tsp Salt
1 ½ tsp Crushed black pepper corn
Instructions:
1. Have ready heated charcoal griller.
2. Marinate beef in mixture of mustard, olive oil, crushed black pepper corn, rosemary, thyme, salt.
3. Place it on griller and baste with barbecue sauce until done or as per guest’s preference on doneness of the beef.
4. For the chilli barbecue sauce, combine all ingredients in a sauce pan, simmer for 30 mins. or until sauce reaches preferred consistency.
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