Magic Sausage Jambalaya Recipe
by Chef Boy Logro
Ingredients:
2 cups unwashed rice
4 cups water
1 cup onions
1 cup cooked cubed kielbasa or any smoked sausage
½ cup cubed red bell pepper
½ cup unsalted butter
2 8g sachets MAGGI MAGIC SARAP
2 tsp garlic
½ tsp pepper
½ tsp dried thyme
Instructions:
1. Combine all ingredients in a rice cooker.
2. Cook until grains are tender, mixing occasionally.
No Comment to " Magic Sausage Jambalaya Recipe "