Pinipig Balls
by M. Y. San Grahams
INGREDIENTS:
Makes 20 pieces
1/2 cup (5 crackers) M.Y. San Grahams Honey, crushed
1/2 cup powdered milk
1/4 cup condensed milk
1/2 cup and 3 tablespoons pinipig, toasted and finelychopped
INSTRUCTIONS:
1. MIX - In a bowl, mix everything except the tablespoons of pinipig.
2. FORM - Form mixture into balls.
3. ROLL - Roll balls in the remaining pinipig. Serve and enjoy.
FEELING EXPERT TIP:
Mix the powdered milk with condensed milk first to thoroughly dissolve the powder.
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