Tuyo Pasta
by Chef Boy Logro
Whether an aspiring chef or simply a food lover, viewers have another reason to be glued on television as GMA News TV whips up a season of mouthwatering dishes sprinkled with practical cooking tips and special techniques in IDOL SA KUSINA.
Hosted by Master Chef Pablo “Boy” Logro, IDOL SA KUSINA is an entertaining and informative weekly cooking program that will showcase scrumptious cuisines. Together with the country's in-demand celebrities, the new cooking show will also unfold topnotch kitchen skills and culinary secrets that will make cooking dishes effortless.
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INGREDIENTS:
1 bottled tuyo
500 g spaghetti noodles, boiled to al dente
1 head garlic, minced
Squeeze of lemon juice
Grated parmesan cheese
Chili flakes
INSTRUCTIONS:
1. In a pan, heat tuyo chili oil and sauté garlic for a few minutes.
2 Add the cooked pasta and season with salt and pepper, mix well.
3. Add a squeeze of lemon.
4. Serve tuyo on top.
5. Add parmesan cheese and chili flakes.
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